Prairie Naturals Cocoa Immune SuperFoods with Organic Black Garlic, Cocoa and Mushrooms, 150g

Prairie Naturals Cocoa Immune SuperFoods with Organic Black Garlic, Cocoa and Mushrooms, 150g Details

Prairie Naturals Cocoa Immune SuperFoods with Organic Black Garlic, Cocoa, and Mushrooms, 150g Features and Benefits

• Contains at least twice the antioxidants compared to fresh garlic.
• Possesses an abundant amount of antioxidant polyphenols such as anthocyanins, and quercetin.
• Contains unique organosulfur compounds including S-allyl-cysteine (SAC).
• Black garlic has a pleasant aroma, sweet taste, and light garlic flavour with high mineral content.
• Reishi mushroom contains a wide variety of polyphenol antioxidants, sterols, and polysaccharides linked to boosting the immune system.
• Maitake and Shiitake mushrooms contain glucans (including beta-glucans) which provide immune regulating properties.
• Synergistically, Reishi, Shiitake, and Maitake have been shown to have anti-inflammatory and immune-enhancing effects.
• Contains oleoresins and alkaloids like piperine, known to boost the absorption of phytonutrients.
• It rich in antioxidant anthocyanins providing the black pigmentation of pepper.
• Both piperine and pepper anthocyanins have antioxidant and anti-inflammatory effects.
• Black cocoa powder is less acidic resulting in a smoother, mellow flavor that's often associated with earthy, woodsy notes.
• Contains an abundant amount of natural antioxidant polyphenols including anthocyanins protecting our cells from oxidative stress and damage.
• Packed with minerals including potassium, calcium, zinc, selenium, and magnesium.

Mix 1 scoop (7.2 g) with 200-250ml of hot or cold water or your favourite dairy or vegan-based beverage for extra creaminess. Stir well. Store in a cool dry place. Keep out of reach of children.