NFH Ascorbates SAP (Buffered Vitamin C), 180 Capsules
NFH Ascorbates SAP (Buffered Vitamin C), 180 Capsules
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NFH Ascorbates SAP (Buffered Vitamin C), 180 Capsules
:by NFH
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NFH Ascorbates SAP Details
Free radicals are molecules which are produced through normal metabolic processes in the body, or by environmental exposures such as smoke, pollution, and radiation. One of the leading causes of cellular breakdown is free radical damage causing oxidative stress and antioxidants are crucial to help protect against these deleterious effects.
Vitamin C (ascorbic acid) is a powerful antioxidant and its supplementation is effective in maintaining immune function and healthy skin, in connective tissue formation, and in the development of bones, cartilage, teeth, and gums. In addition, citrus bioflavonoids derived from citrus fruits such as oranges, grapefruits, lemons, and limes are potent antioxidants and in combination with vitamin C can help mitigate oxidative stress.
NFH ASCORBATES SAP is designed with a synergistic combination of different buffered mineral salts of ascorbic acid, zinc, selenium, and citrus bioflavonoids that can:
- Help improve antioxidants status in the body for optimal health.
- Support healthy immune function, improve skin health, and promote development of connective tissue, bones, cartilage, teeth, and gums.
Take two capsules daily with meals or as directed by your health-care practitioner. Take a few hours before or after taking other medications, take this product a few hours before or after them.
Nutrition Facts / Valeur nutritive
Nutrition Facts | ||
Serving Size: 1 Capsule Servings per Container: 180 |
Amount Per Serving |
% Daily Value
|
Vitamin C (from vitamin C and ascorbyl palmitate, calcium ascorbate, magnesium ascorbate, zinc ascorbate, manganese ascorbate, potassium ascorbate, and sodium ascorbate) | 387.5 mg | |
Calcium (from calcium ascorbate) | 21.5 mg | |
Magnesium (from magnesium ascorbate) | 10.5 mg | |
Zinc (from zinc ascorbate) | 4.5 mg | |
Selenium (from selenomethionine) | 25 mcg | |
Manganese (from manganese ascorbate) | 650 mcg | |
Potassium (from potassium ascorbate) | 3.75 mg | |
Citrus bioflavonoids (Citrus aurantium) whole fruit, 50% hesperidin | 300 mg | |
* Percent daily values are based on a 2000 calorie diet
† Daily Value not established Note: Serving Sizes are rounded to the nearest whole serving |
Additional Ingredients
Allergy Information