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Gold Top Organics Organic Pumpkin Seeds, Raw, 200g
Gold Top Organics Organic Pumpkin Seeds, Raw, 200g
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Gold Top Organic Pumpkin Seeds: raw green pepitas for snacking, salads, granola and baking. Nothing added. 200g.

Gold Top Organics Organic Pumpkin Seeds, Raw, 200g
If you find a lower price, we'll beat it
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Gold Top Organic Pumpkin Seeds are raw, organic pumpkin seed kernels, also called pepitas. Snack on them as they are, toast them for extra crunch, or add them to salads, granola, trail mix and baking. 200g.
Gold Top Organic Pumpkin Seeds at a Glance
- Size: 200g pouch
- Ingredient: Raw organic pumpkin seeds
- Texture: Green hulled kernels (pepitas)
- Dietary: Vegan
- Made in: Canada
Gold Top Organic Pumpkin Seeds Benefits
- Raw and organic — nothing added
- Snack or topping — great on salads, soups and bowls
- Toasts in minutes — for a crunchy, nutty finish
- Plant protein and minerals — naturally rich in magnesium and zinc
How to Use
- Eat them raw as a snack.
- Toast in a dry pan for 3 to 5 minutes, stirring, until they puff and pop.
- Sprinkle over salads, soups, oatmeal and granola, or bake into breads.
Who It's For
- Healthy snackers
- Salad and grain-bowl fans
- Bakers and granola makers
Pairs Well With
- Gold Top Organic Hemp Bits — for a seed-packed topping
Why It Works
➕ What are pepitas?
➕ Why are pumpkin seeds popular?
➕ Raw or toasted?
Frequently Asked Questions
Product Information
➕ Are they shelled?
➕ Are they salted?
➕ Are they organic?
➕ Does it contain gluten?
Benefits of Ingredients
➕ Are they a source of magnesium?
➕ Are they vegan?
➕ Can I make pumpkin seed butter?
Usage and Storage
➕ How much should I eat?
➕ Can I season them?
➕ How should I store it?
Eat them raw as a snack. Toast in a dry pan for 3 to 5 minutes, stirring, until they puff and pop. Sprinkle over salads, soups, oatmeal and granola, or bake into breads.
Additional Ingredients
Allergy Information
Warnings