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Bob's Red Mill Gluten Free All Purpose Baking Flour, 624g
Bob's Red Mill Gluten Free All Purpose Baking Flour, 624g
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Bob's Red Mill Gluten Free All Purpose Baking Flour, 624g
:by Bob's Red Mill
If you find a lower price, we'll beat it
Quality products you can depend on
Canadian orders $79+ ship free
Not happy? Return it within 60 days
Bob's Red Mill Gluten Free All-Purpose Baking Flour Details
Gluten Free All-Purpose Baking Flour is a blend of garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour. It’s just the thing for those sensitive to gluten. Our Gluten Free All-Purpose Baking Flour can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum.
One serving of 34 grams contains 3.5 grams of whole grains and 10% of the recommended daily serving of fiber. This flour can be made into delicious homemade baked goods such as cakes, cookies, breads, and breakfast items such as muffins, pancakes, and waffles. Tips for use and a recipe for scrumptious gluten free chocolate chip cookies are on the label.
Our Gluten Free All-Purpose Baking Flour is a favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of stone ground gluten free grain and bean flours. This high protein, high fiber flour is a great choice for gluten free breads.
Nutrition Facts / Valeur nutritive
| Nutrition Facts | ||
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Serving Size: 1/4 cup (34g) Servings per Container: 18 |
Amount Per Serving |
% Daily Value
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| Calories | 100 | |
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| Calories from Fat | 5 | |
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| Total Fat | 1 g | 2 % |
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| Saturated Fat | 0 g | 0 % |
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| Trans Fat | 0 g | 0 % |
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| Cholesterol | 0 mg | 0 % |
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| Sodium | 0 mg | 0 % |
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| Total Carbohydrate | 22 g | 7 % |
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| Dietary Fiber | 3 g | 12 % |
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| Sugars | 1 g | N/A |
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| Protein | 3 g | 6 % |
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| Vitamin A | 0 % | |
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| Vitamin C | 0 % | |
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| Calcium | 2 % | |
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| Iron | 6 % | |
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* Percent daily values are based on a 2000 calorie diet
† Daily Value not established Note: Serving Sizes are rounded to the nearest whole serving |
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Additional Ingredients: garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour
Allergy Information: n/a
Warning: *Manufactured in a facility that also uses tree nuts and soy