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Bob's Red Mill Gluten Free All Purpose Baking Flour, 624g

Bob's Red Mill Gluten Free All Purpose Baking Flour, 624g

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  • Buy 3+
    $5.47 $5.36 / eachsave 2%
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  • Vegan Vegan
  • Vegetarian Vegetarian

Bob's Red Mill Gluten Free All Purpose Baking Flour, 624g

Bob's Red Mill Gluten Free All Purpose Baking Flour, 624g

:by Bob's Red Mill

Regular price $5.47 CAD
Sale price $5.47 CAD Regular price $5.47
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Bob's Red Mill Gluten Free All-Purpose Baking Flour Details

Gluten Free All-Purpose Baking Flour is a blend of garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour. It’s just the thing for those sensitive to gluten. Our Gluten Free All-Purpose Baking Flour can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum.

One serving of 34 grams contains 3.5 grams of whole grains and 10% of the recommended daily serving of fiber. This flour can be made into delicious homemade baked goods such as cakes, cookies, breads, and breakfast items such as muffins, pancakes, and waffles. Tips for use and a recipe for scrumptious gluten free chocolate chip cookies are on the label.

Our Gluten Free All-Purpose Baking Flour is a favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of stone ground gluten free grain and bean flours. This high protein, high fiber flour is a great choice for gluten free breads.

Nutrition Facts / Valeur nutritive

Nutrition Facts
Serving Size: 1/4 cup (34g)
Servings per Container: 18
Amount Per Serving
% Daily Value
Calories 100
Calories from Fat 5
Total Fat 1 g 2 %
Saturated Fat 0 g 0 %
Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 0 mg 0 %
Total Carbohydrate 22 g 7 %
Dietary Fiber 3 g 12 %
Sugars 1 g N/A
Protein 3 g 6 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 2 %
Iron 6 %
* Percent daily values are based on a 2000 calorie diet
† Daily Value not established
Note: Serving Sizes are rounded to the nearest whole serving

Additional Ingredients: garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour

Allergy Information: n/a

Warning: *Manufactured in a facility that also uses tree nuts and soy

Bob's Red Mill Gluten Free All Purpose Baking Flour Customer Reviews

5.0
Rated 5.0 out of 5 stars
Based on 1 review
1 review
  • JB
    Javid B.
    I recommend this product
    Rated 5 out of 5 stars
    2 years ago
    Bob Redmill gluten free all purpose baking flour

    Greate product, baking result is very good, you don'n need to add other main ingredients to the blend, fast shipping and very good good price.

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