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Pure Lab Vitamins Vitamin C 1000mg, Corn Free Tapioca Source, Antioxidant and Connective Tissue Support, 120 Vegi-Caps

Pure Lab Vitamins Vitamin C 1000mg, Corn Free Tapioca Source, Antioxidant and Connective Tissue Support, 120 Vegi-Caps

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120 Vegetable capsules | Pure Lab Vitamins Vitamin C 1000 MG

Pure Lab Vitamins Vitamin C 1000mg, Corn Free Tapioca Source, Antioxidant and Connective Tissue Support, 120 Vegi-Caps

:by Pure Lab Vitamins

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Pure Lab Vitamins Vitamin C 1000mg (Corn Free) Details

Pure Lab Vitamins Vitamin C provides 1,000 mg of vitamin C as pure ascorbic acid in each Vegi-Cap. It is corn free: Pure Lab synthesizes its vitamin C from tapioca — the starch of the cassava root — instead of the corn used for the vast majority of vitamin C supplements. It is an antioxidant that helps in the development and maintenance of bones, cartilage, teeth and gums, aids connective tissue formation and wound healing, and helps the body metabolize fats and proteins. Vegan, with no corn, gluten, wheat, sugar, yeast, milk, egg, shellfish or soy. 120 Vegi-Caps. Made in Canada by Pure Lab Vitamins, an Ottawa company founded in 2010 by a compounding pharmacist.

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Quick Facts

Vitamin C per capsule 1,000 mg (as ascorbic acid)
Source Tapioca (cassava root starch) — corn free
Type Ascorbic acid, not buffered
Format Vegi-Caps
Size 120 Vegi-Caps
Diet notes Vegan; no corn, gluten, wheat, sugar, yeast, milk, egg, shellfish, soy, preservatives or artificial colours
Brand origin Made in Canada (Pure Lab Vitamins, Ottawa)

Who Pure Lab Vitamin C 1000mg Is For

  • People who avoid corn and want a vitamin C that isn't made from it
  • Adults who want a full 1,000 mg of vitamin C in one capsule
  • Anyone supporting collagen-related tissues — bones, cartilage, teeth, gums and connective tissue
  • People looking for a daily antioxidant for the maintenance of good health
  • Vegans who want a simple capsule with no added sugar

Who this product is NOT for:

  • Anyone with an active ulcer or gastritis, unless a health care practitioner has advised it
  • People who want a buffered (pH-neutral) vitamin C — this is plain ascorbic acid
  • Anyone who prefers a drink powder over capsules

Vitamart's Take

If corn is an issue for you, this is the vitamin C to get. Most vitamin C on the market is made from corn; Pure Lab makes theirs from tapioca, which it says has a very low rate of allergenicity and is generally non-GMO. You get a clean 1,000 mg of ascorbic acid in a vegan capsule with nothing extra. Pure Lab deliberately doesn't buffer it, because the mild acidity of ascorbic acid may help the absorption of minerals like calcium, iron and zinc.

How Pure Lab Vitamin C 1000mg Compares

Regular vs. slow release

Pure Lab Vitamin C 1000mg Slow Release gives the same corn-free, tapioca-source 1,000 mg in a slow-release capsule. Choose this regular version if you take vitamin C once or twice a day and don't need extended release.

Ascorbic acid vs. buffered vitamin C

Buffered vitamin C is pH-neutral. Pure Lab explains that ascorbic acid is a weak acid that may contribute to the absorption of essential minerals like calcium, iron and zinc — buffered forms don't aid mineral absorption to the same degree. If acidity bothers your stomach, a buffered form may suit you better.

Tapioca source vs. corn source

The corn used for most vitamin C supplements is genetically modified, and many people report intolerance to corn-derived products. Pure Lab uses tapioca instead.

What Is Corn-Free Vitamin C?

  • Vitamin C's scientific name is ascorbic acid — Pure Lab's Vitamin C is ascorbic acid
  • It is an antioxidant for the maintenance of good health
  • It helps form connective tissue and maintain bones, cartilage, teeth and gums
  • It is water-soluble, so the body cannot store it for any length of time and it must be replenished at least once daily
  • Very large amounts may have a laxative effect in some people

Recommended Purpose

  • Helps in the development and maintenance of bones, cartilage, teeth and gums
  • Aids connective tissue formation and wound healing
  • Helps the body metabolize fats and proteins
  • An antioxidant for the maintenance of good health

How To Use

  • Take once or twice daily, or as directed by a health care practitioner
  • Replenish at least once daily — vitamin C is water-soluble and is not stored in the body
  • Individuals with an active ulcer or gastritis should not use it without the advice of their primary health care practitioner
  • Some people may experience a laxative effect when taking very large amounts of vitamin C

Ingredients (per Vegi-Cap)

Vitamin C (as ascorbic acid, tapioca source) 1,000 mg

Non-medicinal ingredients: cellulose, microcrystalline cellulose, magnesium stearate (vegetable grade).

Frequently Asked Questions

➕ Why is it corn free?
Many people report intolerance to products made from corn, and the corn used for most vitamin C supplements is genetically modified. Pure Lab's Vitamin C is made from tapioca instead.
➕ What is it sourced from?
It is synthesized using tapioca, the starch of the cassava root. Compared to corn, tapioca is reported to have a very low rate of allergenicity and is generally non-GMO.
➕ Is it the same as ascorbic acid?
Yes. Ascorbic acid is the scientific name for vitamin C, and Pure Lab's Vitamin C is ascorbic acid.
➕ Why isn't it buffered?
Ascorbic acid is a weak acid that may help the absorption of minerals like calcium, iron and zinc. Buffered vitamin C is pH-neutral and doesn't aid mineral absorption to the same degree.
➕ How often should I take it?
Vitamin C is water-soluble and can't be stored in the body, so replenish it at least once daily. The capsules can be taken once or twice daily, or as directed by a health care practitioner.
➕ Is it made in Canada?
Yes. It's manufactured in Canada using domestic and imported ingredients, in a GMP-certified facility, and third-party tested by ISO-certified labs.

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Take 1 capsule of Pure Lab Vitamins Vitamin C 1000mg (Corn Free) daily.

Nutrition Facts / Valeur nutritive

Nutrition Facts
Serving Size: 1 Capsule
Servings per Container: 360
Amount Per Serving
% Daily Value *
Vitamin C (Ascorbic Acid) 1000 IU  
* Percent daily values are based on a 2000 calorie diet
  † Daily Value not established
Note: Serving Sizes are rounded to the nearest whole serving

Additional Ingredients

100% vegi-caps, cellulose, microcrystaline cellulose, magnesium stearate(veg source).

Allergy Information

Contains NO corn, gluten, wheat, sugar, yeast, milk, egg, shellfish, soy or preservative. Contains NO artificial color, sweeteners or preservations.. Product is vegan. Source: potato.

Warnings

If you are pregnant or breastfeeding consult a health care practitioner prior to use. Sealed for your protection. Do not use if seal is broken.

Pure Lab Vitamins Vitamin C 1000mg, Corn Free Tapioca Source, Antioxidant and Connective Tissue Support Customer Reviews