A. Vogel Molkosan, 200ml
A. Vogel Molkosan Details
- Rich in L+ lactic acid supporting good gut bacteria
- Made from organic milk
- Lactose and calorie free
- Vegetarian society approved
Molkosan® is one of Alfred Vogel’s original remedies. Made from whey obtained from organic milk, Molkosan® is rich in a substance known as L+ lactic acid which is now known to support the growth of good gut bacteria. In this way, it acts as a prebiotic.
Whey has a long history of use in healthcare and was known as far back as the time of Hippocrates (400 B.C.). In the 18th Century, whey enjoyed a renaissance, securing an enviable reputation and became popular with visitors to health resorts such as those in Gais, Switzerland, which was frequented by European royalty.
In the past, the trend has been to use probiotics for digestion problems. However, the difficulty is that if the internal environment hasn’t changed, probiotics will be killed off just as the original friendly bacteria were.
Using prebiotics such as Molkosan® to improve the internal environment of the gut increases the likelihood that a probiotic supplement will work well.
Molkosan® Drink: Add 2 teaspoons of A. Vogel Molkosan to a glass of mineral water for a refreshing drink
Molkosan® Fruit Drink: Add 2 teaspoons of A. Vogel Molkosan to half a glass of apple juice. Top up with mineral water
Molkosan® Fruit Smoothie: Mash fresh fruit in a blender, add 1 tablespoon of A. Vogel Molkosan and fill with mineral water
Molkosan® Fruit Tea: Prepare a fruit tea of your choice with honey and add 2 teaspoons of A. Vogel Molkosan. Drink warm or with ice
|Concentrated lactofermented whey (from milk and without protein), (L+) - lactic acid 6.2%, Malt extract (from barley).|
Allergy Information: na
Warning: Not suitable for children under the age of 2 years.