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Splendor Garden Organic Pickling Spice, Salt-Free, Whole Blend, 227g Bulk Bag
Splendor Garden Organic Pickling Spice, Salt-Free, Whole Blend, 227g Bulk Bag
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Splendor Garden Organic Pickling Spice, salt-free, 227g bulk bag: whole spices, herbs and seeds for pickles, soups, marinades and pot roast.

Splendor Garden Organic Pickling Spice, Salt-Free, Whole Blend, 227g Bulk Bag
:by Splendor Garden
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Splendor Garden Organic Pickling Spice Salt-Free 227g Bulk Bag is a mixture of spices, herbs and seeds for all your pickling needs. Pickle your favourite vegetables, or tie it in cheesecloth for soups, marinades and pot roast. Contains mustard and celery.
Splendor Garden Organic Pickling Spice Salt-Free 227g Bulk Bag at a Glance
- Form: Whole spice blend
- Salt: Salt-free
- Size: 227g bulk bag
- Ingredients: Coriander, dill, mustard and celery seed, chili, cinnamon, pepper, allspice, cloves, bay
- Certifications: Certified organic, kosher
- Allergens: Contains mustard and celery
- Made in: Canada
Splendor Garden Organic Pickling Spice Salt-Free 227g Bulk Bag Benefits
- All-in-one — Ten spices, herbs and seeds for pickling.
- Salt-free — Add salt to your own brine recipe.
- Beyond pickles — Soups, marinades and pot roast.
- Whole spices — Keep brines clear.
- Bulk value — A 227g bag for canning season.
How to Use
- Add 1 to 2 tbsp to each litre of pickling brine.
- Pack with cucumbers, beans, beets or other vegetables and process as your recipe directs.
- Tie in cheesecloth and simmer in soups, marinades or pot roast, then remove.
- Use a tested canning recipe for safe preserving.
Who It's For
- Home canners and picklers
- Cooks who make corned beef, pot roast or brined meats
- Anyone who controls salt in their own brine
Why It Works
➕ Why salt-free?
➕ Why whole spices?
➕ Why use cheesecloth?
Frequently Asked Questions
Product Information
➕ Is it certified organic?
➕ Is it kosher?
➕ Where is it made?
➕ Who makes Splendor Garden?
Benefits of Ingredients
➕ What is in it?
➕ Does it contain allergens?
➕ Does it contain salt?
Usage and Storage
➕ Should I remove the bay leaves?
➕ How should I store it?
➕ How long do whole spices keep?
Pickling vegetables, brines, soups, marinades and pot roast.
Additional Ingredients
Allergy Information
Warnings