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Splendor Garden Organic Ground Nutmeg, 454g Bulk Bag
Splendor Garden Organic Ground Nutmeg, 454g Bulk Bag
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Splendor Garden Organic Ground Nutmeg, 454g bulk bag: certified organic, kosher nutmeg for baking, eggnog, custards and cream sauces.

Splendor Garden Organic Ground Nutmeg, 454g Bulk Bag
:by Splendor Garden
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Splendor Garden Organic Ground Nutmeg 454g Bulk Bag is certified organic, kosher ground nutmeg in a refill-size bag. Its warm, sweet aroma suits baking, custards, eggnog, cream sauces and roasted squash, and a pinch goes a long way.
Splendor Garden Organic Ground Nutmeg 454g Bulk Bag at a Glance
- Form: Ground
- Flavour: Warm, sweet and nutty
- Size: 454g bulk bag
- Ingredients: Organic nutmeg
- Certifications: Certified organic, kosher
- Made in: Canada
Splendor Garden Organic Ground Nutmeg 454g Bulk Bag Benefits
- Warm, sweet aroma — A classic note in holiday baking.
- Sweet and savoury — Suits custards as well as cream sauces and squash.
- Single ingredient — Just organic nutmeg.
- Bulk value — A 454g bag for busy bakers and refill jars.
- Fine grind — Blends evenly into batters and sauces.
How to Use
- Add 1/4 to 1/2 tsp to pumpkin pie, spice cake, cookies or muffins.
- Dust over eggnog, custard or rice pudding.
- Stir a pinch into white sauce, mac and cheese, spinach or mashed squash.
- Taste before adding more; nutmeg is strong.
Who It's For
- Bakers who go through nutmeg quickly
- Cooks who make cream sauces and gratins
- Families stocking up before the holiday baking season
Why It Works
➕ Why a pinch is enough
➕ Why it suits cream sauces
➕ Why ground?
Frequently Asked Questions
Product Information
➕ Is it certified organic?
➕ Is it kosher?
➕ Where is it made?
➕ Who makes Splendor Garden?
Benefits of Ingredients
➕ What is in it?
➕ What is nutmeg?
➕ Is nutmeg a tree nut?
Usage and Storage
➕ Can I swap it for freshly grated nutmeg?
➕ How should I store it?
➕ How long does a ground spice stay flavourful?
Baking, custards, eggnog, cream sauces and squash.
Additional Ingredients
Allergy Information
Warnings