Progressive Harmonized Fermented Vegan Protein Details
The Evolution of Plant-Based ProteinProgressive Harmonized Fermented Vegan Protein offers all the amazing benefits of plant-based protein, but is even easier to digest. Why Fermentation?It’s a natural metabolic process that has been used for millennia. When it comes to plant proteins, it can make a big difference in digestion. Fermentation breaks down the “anti-nutrient” found in grains, nuts, seeds and legumes called Phytic Acid. It’s a form of stored phosphorus in plants that protects them against–you guessed it–digestion! For some, this anti-nutrient (and others) can spell digestive troubles like gas, bloating and indigestion. Fermentation helps by breaking down the barriers so your gut can work in peace. |
|
Benefits
Features
|
Nutrition Facts | |
Serving Size: 1 Scoop Servings per Container: |
Amount Per Scoop |
|
|
Calories | 120 |
|
|
Fat | 1.5 g |
|
|
Trans | 0 g |
|
|
Cholesterol | 0 mg |
|
|
Carbohydrates | 3 g |
|
|
Fibre | 2 g |
|
|
Sugars | 0 g |
|
|
Protein | 22 g |
|
|
Fermented Pea Protein Isolate (80% Protein) (Pisum sativum, Seed) | 27 g |
|
|
Organic Fermented Sprouted Pumpkin Seed (Cucurbita pepo, Seed) | 250 mg |
|
|
Organic Fermented Sprouted Amaranth (Amaranthus cruentus, Seed) | 250 mg |
|
|
Organic Fermented Sprouted Quinoa (Chenopodium quinoa, Seed) | 250 mg |
|
|
Organic Fermented Sprouted Millet (Pennisetum glaucum, Seed) | 250 mg |
|
|
Inulin (Helianthus tuberosus, Tuber) | 2 g |
|
|
Pineapple (Ananas comosus var. comosus, Fruit) | 50 mg |
|
|
Papaya (Carica papaya, Fruit) | 50 mg |
|
|
Bitter Melon (Momordica charantia, Fruit) | 40 mg |
|
|
Corn Silk (Zea mays, Stigma) | 5 mg |
|
|
* Percent daily values are based on a 2000 calorie diet
† Daily Value not established Note: Serving Sizes are rounded to the nearest whole serving |
Additional Ingredients: Coming Soon!
Allergy Information: Coming Soon!
Warning: Coming Soon!