{"product_id":"spike-tenderizer-magic-seasoning","title":"Spike Tenderizer Magic! Seasoning with Papain for Meat, Poultry and Vegetables, 106g","description":"\u003cp\u003e\u003cstrong\u003eSpike Tenderizer Magic\u003c\/strong\u003e is an all-in-one seasoning that tenderizes and flavours meat, poultry and vegetables, combining salt, herbs and vegetables with papain, a natural enzyme from papaya.\u003c\/p\u003e\n\u003ch2\u003eSpike Tenderizer Magic at a Glance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTenderizing enzyme:\u003c\/strong\u003e Papain (from papaya)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavours:\u003c\/strong\u003e Onion, carrot, celery, parsley, basil, oregano, thyme, rosemary, dill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContains:\u003c\/strong\u003e Salt, soy sauce (wheat) and soy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 106g shaker\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpike Tenderizer Magic Benefits\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSofter, juicier meat\u003c\/strong\u003e — Papain helps break down tough fibres on the surface.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasons as it tenderizes\u003c\/strong\u003e — One shake replaces separate salt, herbs and tenderizer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMakes budget cuts shine\u003c\/strong\u003e — Great on flank, round and stewing cuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWorks on vegetables too\u003c\/strong\u003e — Adds savoury herb flavour to roasted or grilled vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eMoisten the surface of the meat and sprinkle evenly on all sides.\u003c\/li\u003e\n\u003cli\u003ePierce thicker cuts with a fork and let rest 15 to 30 minutes before cooking.\u003c\/li\u003e\n\u003cli\u003eCook as usual; no extra salt is needed.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eWho It's For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHome cooks working with tougher or leaner cuts\u003c\/li\u003e\n\u003cli\u003eGrillers and barbecue fans\u003c\/li\u003e\n\u003cli\u003eAnyone who wants seasoning and tenderizer in one jar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy It Works\u003c\/h2\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ How does papain tenderize meat?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003ePapain is a protein-splitting enzyme from papaya. It loosens the fibres on the surface of meat, so it bites more tenderly once cooked.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Why rest the meat before cooking?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eThe enzyme needs a little time in contact with the meat; heat then stops it, so the meat keeps its texture.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ What do soy sauce and molasses add?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eSoy sauce brings savoury depth and molasses a hint of sweetness that helps meat brown on the grill.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdiv class=\"faq-section\" id=\"faq-spike-tenderizer-magic-seasoning\" style=\"margin-top:30px;\"\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Is it vegan?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eYes, the blend is plant-based.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Can I use it on poultry and vegetables?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eYes, it is made for meat, poultry and vegetables.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Is it salted?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eYes, salt crystals are the first ingredient, so skip extra salt.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Who makes Spike?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eSpike is made by Modern Seasonings in the USA, a seasoning line first created by nutritionist Gayelord Hauser.\u003c\/div\u003e\u003c\/details\u003e\n\u003ch3\u003eBenefits of Ingredients\u003c\/h3\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Does it contain wheat?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eYes, in the soy sauce.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Does it contain soy?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eYes, soy sauce and hydrolyzed soy protein.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Is there celery in it?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eYes, celery leaf and stalk powder.\u003c\/div\u003e\u003c\/details\u003e\n\u003ch3\u003eUsage and Storage\u003c\/h3\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ How long should I leave it on?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eAbout 15 to 30 minutes is enough; longer can make the surface soft.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Can I use it in a marinade?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eYes, stir it into oil and vinegar or citrus juice and coat the meat.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ How should I store it?\u003c\/summary\u003e\n\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eKeep the lid tightly closed in a cool, dry cupboard, away from the stove, so the blend stays free-flowing.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"Modern Seasonings","offers":[{"title":"Default Title","offer_id":48255701418155,"sku":"354100-JIT","price":5.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/4126\/8139\/files\/354100.jpg?v=1792008129","url":"https:\/\/www.vitamart.ca\/products\/spike-tenderizer-magic-seasoning","provider":"Vitamart.ca","version":"1.0","type":"link"}