{"product_id":"siip-roasted-chicken-bone-broth","title":"Siip Roasted Chicken Bone Broth, Instant Dried Broth Sticks, Case of 48 or 25 Sticks","description":"\u003ch2\u003eSiip Roasted Chicken Bone Broth Details\u003c\/h2\u003e\u003cp\u003eInstant \u003cstrong\u003eroasted chicken bone broth\u003c\/strong\u003e in single-serve sticks. One 12g stick into hot water and you have a cup of broth. Sold as a case of 48 sticks or a case of 25.\u003c\/p\u003e\u003cp\u003eThe ingredient list is short and reads like food: dried chicken bone broth, natural flavours, yeast extract, sea salt, silica and spices. Bone broth is the first ingredient rather than a flavouring added to a salt base, which is the distinction worth checking on any instant broth.\u003c\/p\u003e\u003cp\u003eThe format is the point. A stick of dried broth in a coat pocket or a desk drawer turns into a hot drink anywhere there is a kettle — no tin, no carton, no fridge, nothing to refrigerate after opening. That is a genuinely different proposition from liquid broth, and it is why people who never got on with the carton version stick with this one.\u003c\/p\u003e\u003cp\u003eRoasting is what separates this from a plain chicken stock. Roasting bones before simmering develops the Maillard reaction — the same browning that makes roast chicken taste of more than boiled chicken — and it carries through into a deeper, less watery result.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThese are sold by the case, not as single boxes.\u003c\/strong\u003e The 4-Pack option is a case of twelve 4-packs — 48 sticks in total — and the 25-Pack is a case of 25 sticks. Worth reading the size carefully before ordering: this is a bulk quantity, priced accordingly, and it works out cheaper per stick than buying singles would.\u003c\/p\u003e\u003cp\u003eMade in Canada by Siip.\u003c\/p\u003e\u003ch3\u003eWho Siip Roasted Chicken Bone Broth Is For\u003c\/h3\u003e\u003cp\u003eThis suits anyone who drinks broth regularly and would rather not deal with cartons: people who keep a stick at work, take them travelling, or want something warm and savoury that is not coffee. It is also a practical way to add flavour to rice, grains or a pan sauce without opening a litre of liquid stock.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCheck the size before ordering — both options are cases.\u003c\/strong\u003e The 4-Pack is 48 sticks and the 25-Pack is 25, so neither is a single box. \u003cstrong\u003eThis contains chicken, so it is not vegetarian or vegan\u003c\/strong\u003e — the Vegan Mushroom Broth is the plant-based option in this range. It also contains yeast extract and sea salt, so it is worth counting toward your sodium intake if you are watching that.\u003c\/p\u003e\u003ch2\u003eSiip Roasted Chicken Bone Broth Features and Benefits\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBone Broth Is the First Ingredient\u003c\/strong\u003e — Not a flavouring added to a salt base.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted for Depth\u003c\/strong\u003e — Roasting the bones develops flavour that plain stock does not have.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSix-Ingredient List\u003c\/strong\u003e — Chicken bone broth, natural flavours, yeast extract, sea salt, silica, spices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle-Serve Sticks\u003c\/strong\u003e — 12g per stick, into hot water. No tin, carton or refrigeration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-GMO\u003c\/strong\u003e — Per the supplier's certification record.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo Case Sizes\u003c\/strong\u003e — 48 sticks, or 25.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in Canada\u003c\/strong\u003e — Produced by Siip.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv class=\"faq-section\" id=\"faq-siip-roasted-chicken-bone-broth\"\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ What is Siip Roasted Chicken Bone Broth?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eInstant dried chicken bone broth in single-serve sticks. One 12g stick into hot water makes a cup of broth.\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e➕ How many sticks come in a case?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eThe 4-Pack option is a case of twelve 4-packs, so 48 sticks. The 25-Pack is a case of 25 sticks. Both are cases, not single boxes.\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e➕ How do I make it?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eEmpty one stick into a mug, add hot water and stir. It also works stirred into rice, grains or a pan sauce.\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e➕ Is it the same as liquid bone broth?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eIt is dried broth rather than a concentrate diluted from liquid. The practical difference is shelf life and portability - no refrigeration after opening.\u003c\/div\u003e\u003c\/details\u003e\u003ch3\u003eBenefits of Ingredients\u003c\/h3\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Why does roasting matter?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eRoasting bones before simmering drives the Maillard reaction, the browning that makes roast chicken taste deeper than boiled. That carries into the finished broth.\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e➕ What is yeast extract doing in it?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eIt contributes savoury depth - the same umami role it plays in stocks and gravies generally.\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e➕ Is bone broth actually the main ingredient?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eYes, it is listed first. On many instant broths the first ingredient is salt or maltodextrin, which is the thing to check.\u003c\/div\u003e\u003c\/details\u003e\u003ch3\u003eUsage and Storage\u003c\/h3\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ How many can I have a day?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eIt is a food rather than a supplement, so there is no dose. Bear in mind the sea salt and yeast extract if you are watching sodium.\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e➕ Is it vegetarian?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eNo. \u003cstrong\u003eIt contains chicken bone broth.\u003c\/strong\u003e The Vegan Mushroom Broth is the plant-based option in the Siip range.\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e➕ How should I store it?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eAt room temperature with the sticks sealed. No refrigeration needed, before or after opening.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"Siip","offers":[{"title":"Case of 12 x 4-Pack (48 Sticks)","offer_id":47643968209067,"sku":"314100","price":132.95,"currency_code":"CAD","in_stock":true},{"title":"Case of 25 Sticks","offer_id":47643968241835,"sku":"314105","price":76.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/4126\/8139\/files\/314100.jpg?v=1786904220","url":"https:\/\/www.vitamart.ca\/fr\/products\/siip-roasted-chicken-bone-broth","provider":"Vitamart.ca","version":"1.0","type":"link"}