{"product_id":"schinoussa-nz-probiotic-whey-isolate-pumpkin-spice-454g","title":"Schinoussa New Zealand Probiotic Whey Isolate Pumpkin Spice 454g, Seasonal Grass-Fed Whey with Probiotics","description":"\u003ch2\u003eSchinoussa New Zealand Probiotic Whey Isolate Pumpkin Spice 454g Details\u003c\/h2\u003e\n\u003cp\u003ePumpkin spice is a seasonal flavour and this is a seasonal tub — 454 g rather than the 910 g or 2.3 kg sizes the year-round flavours come in, which is the right call for something you will drink through the autumn rather than all year.\u003c\/p\u003e\n\u003cp\u003eNew Zealand whey is a genuine point of difference rather than a flag on a label. New Zealand dairy herds are pasture-raised year-round on a grass diet, and the country prohibits the use of rBGH and rBST growth hormones outright. That combination is why New Zealand whey commands a premium over commodity dairy protein.\u003c\/p\u003e\n\u003cp\u003eUndenatured means the protein has been processed at low temperature so its structure stays intact. High-heat processing denatures whey — it unfolds the protein chains, which is cheaper and faster but degrades the fragile immunoglobulins and lactoferrin that make whey more than just amino acids.\u003c\/p\u003e\n\u003cp\u003eThe probiotic blend is the unusual part. Eight strains — Lactobacillus acidophilus, plantarum, casei, bulgaricus, rhamnosus and brevis, plus Bifidobacterium bifidum and longum — with inulin as a prebiotic and protease to help break the protein down. Protein is one of the harder macronutrients to digest, and adding the enzyme and the bacteria addresses the bloating people commonly report on high-protein diets. Schinoussa Super Foods is a Canadian brand built on clean-label superfood and protein formulations.\u003c\/p\u003e\n\u003ch3\u003eWho Schinoussa New Zealand Probiotic Whey Isolate Pumpkin Spice 454g Is For\u003c\/h3\u003e\n\u003cp\u003eThis is for anyone who wants the seasonal flavour without committing to a five-pound tub of it, and for people who like a warmer, spiced protein in colder months. It works particularly well in oats or a warm drink rather than only shaken with water.\u003c\/p\u003e\n\u003cp\u003eIt contains milk and is not suitable for a dairy allergy or a vegan diet. At 454 g it is around 15 servings, so treat it as a seasonal extra alongside a year-round flavour rather than your main protein.\u003c\/p\u003e\n\u003ch2\u003eSchinoussa New Zealand Probiotic Whey Isolate Pumpkin Spice 454g Features and Benefits\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasonal Pumpkin Spice Flavour\u003c\/strong\u003e — A warm spiced protein for the colder months.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUndenatured New Zealand Whey Isolate\u003c\/strong\u003e — Low-temperature processed, from pasture-raised herds with no rBGH or rBST.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEight Probiotic Strains\u003c\/strong\u003e — The same probiotic blend as the year-round flavours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWith Inulin and Protease\u003c\/strong\u003e — Prebiotic fibre and a digestive enzyme built into the formula.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSupports Muscle Recovery\u003c\/strong\u003e — Fast-absorbing isolate around training.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRight-Sized for a Seasonal Flavour\u003c\/strong\u003e — 454 g rather than a five-pound commitment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWorks Warm\u003c\/strong\u003e — Suits oats and warm drinks as well as a cold shake.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"faq-section\" id=\"faq-schinoussa-nz-probiotic-whey-isolate-pumpkin-spice-454g\"\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ What is Schinoussa NZ Probiotic Whey Isolate Pumpkin Spice?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eA seasonal undenatured New Zealand whey protein isolate with eight probiotic strains, in a 454 g tub.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ How much do I take?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eOne scoop after training or whenever it helps you reach your daily protein target.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Why is it only available in 454g?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eIt is a seasonal flavour. The year-round flavours come in 910 g and 2.3 kg.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Can I use it in hot drinks?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eIt suits oats and warm drinks well, though whey should not be added to boiling liquid as it will clump.\u003c\/div\u003e\u003c\/details\u003e\n\u003ch3\u003eBenefits of Ingredients\u003c\/h3\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Why New Zealand whey?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eNew Zealand whey is a genuine point of difference rather than a flag on a label. New Zealand dairy herds are pasture-raised year-round on a grass diet, and the country prohibits the use of rBGH and rBST growth hormones outright. That combination is why New Zealand whey commands a premium over commodity dairy protein.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ What does undenatured mean?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eUndenatured means the protein has been processed at low temperature so its structure stays intact. High-heat processing denatures whey — it unfolds the protein chains, which is cheaper and faster but degrades the fragile immunoglobulins and lactoferrin that make whey more than just amino acids.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Why add probiotics to a protein powder?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eThe probiotic blend is the unusual part. Eight strains — Lactobacillus acidophilus, plantarum, casei, bulgaricus, rhamnosus and brevis, plus Bifidobacterium bifidum and longum — with inulin as a prebiotic and protease to help break the protein down. Protein is one of the harder macronutrients to digest, and adding the enzyme and the bacteria addresses the bloating people commonly report on high-protein diets.\u003c\/div\u003e\u003c\/details\u003e\n\u003ch3\u003eUsage and Storage\u003c\/h3\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ How do I take it?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eOne scoop in water, milk, oats or a warm drink.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ Are there any cautions?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eDo not use if allergic to milk. Consult a healthcare professional if pregnant or breastfeeding. Keep out of reach of children.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003e➕ How should I store it?\u003c\/summary\u003e\u003cdiv style=\"padding-left:25px; margin-top:5px; padding-bottom:10px;\"\u003eStore in a cool, dry place with the lid closed and the scoop kept inside. Keep moisture out.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"Schinoussa","offers":[{"title":"454g","offer_id":47583974293675,"sku":"678345","price":33.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/4126\/8139\/files\/678345.jpg?v=1789503503","url":"https:\/\/www.vitamart.ca\/fr\/products\/schinoussa-nz-probiotic-whey-isolate-pumpkin-spice-454g","provider":"Vitamart.ca","version":"1.0","type":"link"}