Bell Kidney Cleanse & Function Tea (#76), 120g
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Bell Kidney Cleanse & Function Tea Testimonials
Kidney function increased to 76% after 2 months!
During the last 3 years being a diabetic my kidney function had been reduced by 40% and I was warned that I was heading for dialysis if the trend continues. After drinking the Bell Kidney Cleanse & Function Tea #76 for 2 months my report came back with a 76% function increase. I am very happy and recommended your tea to many other people. Thank you for a product that actually works.
-Hyacinth Twim, 73, Miami, FL
My doctor said to keep on drinking the Kidney tea!
My kidney doctor told me that my kidney function was not good. After drinking the Bell Kidney Cleanse & Function Tea #76 for 2 months he said the protein in my urine was low as desirable and to keep on drinking the tea.
-Ismael Martinez, 76, Tucson, AZ
Delighted kidney function increased from 46% to 63%!
I was aware for 2 years that my kidney function was decreasing. Within 3 months after drinking the Bell Kidney Cleanse & Function Tea #76 I was delighted with the new test showing that the kidney function had increased from 46% to 63%. This is an excellent product and it works. Thank you for helping me. I will now try other Bell products.
-Sayed Shah, 70, Richmond, BC
Bell Kidney Cleanse & Function Tea Details
- Formulated to help support and maintain sound kidney health.*
- Helps address early symptoms of mild urinary tract infections such as burning sensation during urination and/or frequent urination.*
- Stinging nettle, uva-ursi, and parsley are natural diuretics.
- This therapeutic tea formulation also has natural cleansing properties.
- Tastes great hot or iced!
Kidney Cleanse & Function Tea (Product #76) is a special herbal formulation designed to support kidney health. Contains a blend of herbs including Bermuda grass, uva-ursi, lavender, stinging nettle, parsley, astragalus and marshmallow. This therapeutic herbal tea has natural cleansing properties and tastes great hot or iced.* Be a dedicated Kidney Cleanse & Function teetotaler!
Here is some brief information on a few of the herbs in the tea:
Uva-ursi (Arctostaphylos uva-ursi), also known as bear’s grape, is used in traditional herbal medicine for treatment of early symptoms of mild urinary tract infections such as burning sensation during urination and/or frequent urination. The leaf is the medicinal part of the plant used in this formulation.
Stinging Nettle (Urtica dioica) is a flowering plant traditionally used in herbal medicine as a diuretic. Austria has a long history of using stinging nettle to support the kidneys, urinary tract and cardiovascular system. Stinging nettle has more than fifty naturally occurring chemicals present and the leaves are high in flavonol glycosides such as quercetin, which is a great antioxidant.
Bermuda Grass (Cynodon dactylon) is a perennial grass from the family Poaceae. This grass is abundant in India and Africa, but also grows in many tropical countries. Bermuda grass has many medicinal properties and benefits, such as antimicrobial and antiviral properties. It is also a great detoxifier and can maintain alkalinity of your blood.
The Kidney Cleanse & Function Tea comes as a loose tea, so you can make an entire pot at one time if you prefer and it is a 2-4 week supply for a very reasonable price. If you want to support and maintain sound kidney health, this tea is exactly what you’ve been looking for.
Drink 1 cup of tea, twice daily. After desired results have been attained, drink 1 cup of Bell Kidney Cleanse & Function Tea daily for maintenance.
Preparation: Measure, into a pot, enough water for the number of large cups (8oz/250ml) you want to make and add 2 heaping teaspoons per cup. Add 25% more water to compensate for evaporation. Make enough for a few days if you like. When you scoop out the tea, scoop deep down into the bag to make sure the tea is kept well mixed. Example: If you want to prepare 4 cups of tea, measure 5 cups of water and 8 heaping teaspoons of tea. Heat on a stove until boiling, then turn stove off or set to low and allow to simmer for 10 minutes. Stir and allow the tea to cool, then strain into a pitcher. For best results let it soak for a few hours or overnight before straining. Store the pitcher in the refrigerator and drink the tea cold or re-heated. You can put some in a thermos to take along with you to work. The tea has a pleasing aroma. The tea tastes great without sugar or sweeteners. If you prefer a sweeter tasting tea, use a little bit of honey or stevia. Do not prepare the tea by pouring hot water over it, as this will not give you the full benefit.
|Couach grass, Uva ursi leaves, Lavender flowers, Nettle leaves, Parsley leaves, Astragalus root, Marshmallow root|