North Coast Naturals Organic Greens Details

What is North Coast Naturals Organic Greens?

North Coast Naturals Organic Greens is a concentrated greens superfood that delivers the antioxidant power of 5-7 servings of fruits and vegetables.  It is:

• Pesticide and herbicide free
• Dairy free
• Soy free
• Herb free – ideal if you are taking medication as this won’t interfere with your meds.
• This super energy, super cleansing, and super whole health food contains:
• Antioxidant fruits, such as acai berry, blueberry and cranberry – helps the body to fight the damaging effects of free radicals
• Chlorophyll rich green foods 
• Alfalfa grasses live enzymes of rich and the same 
• Gut friendly probiotics

Why use North Coast Naturals Organic Greens?

North Coast Naturals Organic Greens is a whole food that guarantees that you get your required 5-10 servings of fruits and vegetables each day.  It can help:

• Meet your fiber needs
• Provide antioxidants from beta and alpha carotene rich foods
• Supply a wide range of EFAs, Amino Acids, Natural Vitamins, Minerals, and Trace Elements

Who can benefit from North Coast Naturals Organic Greens?

North Coast Naturals Organic Greens packs the equivalent of 5 to 7 servings of fruits and vegetables into each scoop.  It’s ideal if:

• You want to eat more fruit and vegetables
• You want more energy
• You want to improve your overall health
• You want to boost your immune system
• You want a herb-free greens formula

How is North Coast Naturals Organic Greens best used?

Stir or shake 1 scoop (scoop inside container - provides 8.5g of powder) in 250ml (1 cup) of water or apply juice. Or blend 1 scoop with water or apple juice and add your favourite fruit flavoured protein powder for a super healthy breakfast smoothie!

North Coast Naturals Organic Greens Delivers: 

• A More Concentrated Formula
• High Doses of a Select Premium Blend of Highly Active Ingredients
• Pesticide & Herbicide Free
• MORE, Higher Antioxidant Fruits, Such as Acai Berry, Blueberry And Cranberry
• Dairy Free and Soy Free
• Contains No Allergy-Inducing Bee Pollen
• Herb Free; Perfect for Children, Seniors or Others with Concerns or Sensitivities to Medicinal Herbs (Such As Ginkgo, Green Tea, Licorice, Etc)
• Shakes And Mixes Up Easily
• Slightly Sweet, Apple And Berry Taste
• Stevia Free
• 100% Natural And Over 96% Certified Organic
• Rich In EFAs, Amino Acids, Natural Vitamins, Minerals, Fiber & Trace Elements
• The daily requirement of fruits and vegetables is 5 – 10 servings. One serving of North Coast Naturals Organic Greens contains the fiber equivalent to 2 apples and the antioxidant power of 5 – 7 servings of fruits & veggies.

Why Organic?

All green foods like spirulina, alfalfa, etc, and berries need to be grown. By going organic, we ensure that the land and sea used to grow these vital foods can be reused, over and over, pesticide free, herbicide free. It is the responsible way to farm, and it makes for products that are nutritionally stronger, the planet better and the ORGANIC BIO GREENS powder a higher quality.

Be Healthy

Don't Give Illnesses a Chance to Even Make You Sick Our bodies just are not getting enough of the type of foods we used to eat decades ago; fruits, leafy green vegetables, bright & colorful vegetables, high fiber produce, chlorophyll rich greens foods, etc. When you don't eat enough of these healthy foods, your body's chemistry switches from a healthy alkaline base to an acidic base. Many health experts readily agree we all need to eat better, but more and more are starting to recognize that the more acidic our bodies become in this day and age, the more prone we are to disease. Eat your greens and get healthier. One serving of ORGANIC BIO GREENS everyday can help restore your body's chemistry towards the healthier, alkaline base.

North Coast Naturals Organic Greens is a combination of:

Hemp

Contains essential fatty acids, linoleic acid and linolenic acid which are not manufactured by the body, therefore must be supplied by food.

Alfalfa/Barley/Wheat Grass

These young cereal grasses help restore PH levels to a healthier alkaline level and help to remove heavy metals from the system.

Spirulina

Offers 60% all-vegetable protein, essential vitamins & phytonutrients such as beta carotene, GLA, sulfolipids, glycolipids and polysaccharides. It is the world's highest beta carotene food (ten times more concentrated than carrots) and is rich in iron, magnesium and other trace minerals. It is the highest source of vitamin B12 (for healthy nerves and tissues) and can offer more energy, nutritional insurance, weight control and cleansing.

Flax

Contains alpha linolenic acid which promotes good bone health, and has been known to lower cholesterol and high blood pressure, as well as offer protection from heart disease, cancer and diabetes. Omega 3 fats are also critical for stabilizing emotions, and enhancing cognitive health.

Apple Fiber

Contains pectin which is a soluble fiber that encourages the growth of beneficial bacteria in the digestive tract, reduces unhealthy blood cholesterols, and supports detoxification . It is a good source of potassium, folic acid and vitamin C. It contains flavonoids which are antioxidants that improve immune function and can prevent heart disease and some cancers.

Prebiotics/Probiotics

We use a non-dairy probiotic to help repopulate friendly intestinal bacteria and help to reduce "bad" bacteria. Friendly bacteria, supports overall digestive health, improves immune function, and alleviates bloating and diarrhea. Probiotics can also help with heartburn.

Maca

Increases energy, endurance and stamina. It alleviates chronic fatigue and reduces hormonal dysfunction during menopause. It improves sexual function in men and women, and enhances fertility. It aids in alleviating depression and reduces anxiety and stress. It has a beneficial action on the circulatory system, speeds wound healing and reduces anemia. It enhances memory and learning.

Broccoli Extract

A good source of fiber, calcium, iron, potassium, vitamins A and C. Broccoli is rich in antioxidant sulfur compounds such as indoles, which support healthy body detoxification.

Carrot Juice

Has a high content of provitamin A (B-carotene), and is also high in B complex vitamins & minerals including calcium, copper, magnesium, potassium, phosphorus, iron and folic acid.

Cranberry

A source of polyphenol antioxidants, chemicals which provide health benefits to the cardiovascular & immune systems. In addition, they provide a level of tannins which have anti-clotting properties and may help reduce urinary tract infections. They can also act as a prebiotic, promoting growth of beneficial lactobacillus bacteria while inhibiting the growth of harmful E.coli.

Blueberry

Contain antioxidants (especially wild species) which have been found to reduce the risks of some cancers, and can lower stroke damage. In addition, they help to lower cholesterol and lipid levels in the blood, which can help to alleviate and even reverse symptoms of heart disease. They are also high in manganese and vitamin k and have a very low glycemic load, making them ideal food for diabetics.

Berry Blend

Acai berry, Wild LingonBerry, Black Currant, Black Chokeberry, Concord Grape, Pomegranate, Sour Cherry, Wild Elderberry, Pineapple, Red Raspberry, Black Raspberry. This berry blend provides a spectrum of whole food antioxidants and phytonutrients, as well as energy and vitality.

Why Greens are so Important?

There is compelling evidence that a diet rich in fruits and vegetables can lower the risk of heart disease, stroke, and many other chronic diseases.

The largest and longest study to date, done as part of the Harvard-based Nurses' Health Study and Health Professionals Follow-up Study, included almost 110,000 men and women whose health and dietary habits were followed for 14 years. The studies found the higher the average daily intake of fruits and vegetables, the lower the chances of developing cardiovascular disease. Compared with those in the lowest category of fruit and vegetable intake (less than 1.5 servings a day), those who averaged 8 or more servings a day were 30% less likely to have had a heart attack or stroke.

Other research shows that fruit and vegetables provide health protection against various cancers, diabetes, and osteoporosis. Nutrition authorities agree that eating more green plant foods can benefit most areas of health and wellness.